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The use of beneficial bacteria (probiotics) to displace pathogen by competitive process is being used in the animal industry as a better remedy than administration of antibiotics and is now gaining acceptance for control of pathogens in Aquaculture. Probiotic generally includes microbiota of Lactobacillus, Bacillus, Nitrobacter, Nitrosomonas, Photosynthetic bacteria, Rhodobacter and Yeast etc. The health of animal is improved by removal or decrease in population density of pathogens and by improving water quality through the major rapid degradation of waste organic matter |
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BENEFITS : |
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It contains highly concentrated non pathogenic, salt resistant, naturally occurring beneficial multi probiotic strains. It removes toxic unwanted gases and provides favourable environment to shrimp growth. It reduces COD and BOD levels It works in aerobic and anaerobic conditions. It contains more than 1.50 lakh million CFU per gram. DOSAGE: 300-400 g/hectare PRESENTATION: 500 g |
